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Couscous with Vegetables & Raisins – Inspired by August Macke’s “The Tunis Market”

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Art Nouveau Cookies – Inspired by Alphonse Mucha’s “Biscuits Lefèvre-Utile”

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Saffron & Orange Blossom Risotto – Inspired by Rembrandt’s “Danaë”

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Bread Pudding with Almond & Raisins – Inspired by Vermeer’s “The Milkmaid”

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Midnight Chicken & Waffles – Inspired by Edward Hopper’s “Nighthawks”

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Dutch Meat Pie – Inspired by Heda’s Still Life with Olives, Roemer, and Tazza

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